Eat It Up the Complete Mind Body Spirit Guide to a Full Life After Weight Loss Surgery

Eat It Up  the Complete Mind Body Spirit Guide to a Full Life After Weight Loss Surgery Author Connie Stapleton
ISBN-10 9780982385074
Year 2009
Pages 178
Language en
Publisher Pen and Publish Inc

Offers skills and strategies to overcome difficulties following weight loss surgery, resulting in the reward of lifelong happiness and healthy living, free from weight regain. Regaining weight in the months and years following bariatric surgery is a devastating reality-- one that can be prevented.

Eat It Up

Eat It Up Author Sherri Brooks Vinton
ISBN-10 9780738218199
Year 2016-05-24
Pages 256
Language en
Publisher Hachette UK

Don't toss those leftovers or pitch your beet greens! Eat it up! Sherri Brooks Vinton helps you make the most out of the food you bring home. These 150 delicious recipes mine the treasure in your kitchen—the fronds from your carrots, leaves from your cauliflower, bones from Sunday's roast, even the last lick of jam in the jar are put to good, tasty use.

Eat It Up

Eat It Up Author Elisabeth De Mariaffi
ISBN-10 1897349564
Year 2009
Pages 93
Language en
Publisher Owlkids

Designed to encourage healthy eating, this colorfully illustrated cookbook for kids of all ages provides a collection of easy-to-make recipes for an array of tasty meals and snacks, complete with step-by-step instructions, practical tips and food allergy information.

What You Eat It s Up to You

What You Eat It s Up to You Author Thomas Yanisko
ISBN-10 1937260267
Year 2012-11
Pages 36
Language en

Children need a solid foundation in life including healthy eating habits, exercise, and fun! Join Chef Tom and Tokie the talking Toque on their journey through the grocery store as they explore the food groups.

The Love Diet

The Love Diet Author Juan-Carlos Cruz
ISBN-10 0977412032
Year 2010-06-01
Pages 144
Language en

With more than 50 food dishes and cocktails, this cookbook helps save money, improve energy, and boost all-around health with modern, mouth-watering recipes from natural ingredients scientifically proven to support sexual health. Dishes include sizzling lemongrass mussels, tomato and avocado picnic sandwiches, limoncello spritzer, feta and basil stuffed mushrooms, hot sausage stew, and chocolate mint seduction cookies. Unlike most diet books, which remake fattening foods with healthy versions that are never as good as the original, this guide instead creates unique recipes with flavors and techniques that are on the cutting edge of restaurant and cooking trends, and also offers comprehensive information on aphrodisiac ingredients.

You Aren t What You Eat

You Aren t What You Eat Author Steven Poole
ISBN-10 9781908526328
Year 2012-10-18
Pages 208
Language en
Publisher Union Books

DIV We have become obsessed by food: where it comes from, where to buy it, how to cook it and – most absurdly of all – how to eat it. Our televisions and newspapers are filled with celebrity chefs, latter-day priests whose authority and ambition range from the small scale (what we should have for supper) to large-scale public schemes designed to improve our communal eating habits. When did the basic human imperative to feed ourselves mutate into such a multitude of anxieties about provenance, ethics, health, lifestyle and class status? And since when did the likes of Jamie Oliver and Nigella Lawson gain the power to transform our kitchens and dining tables into places where we expect to be spiritually sustained? In this subtle and erudite polemic, Steven Poole argues that we're trying to fill more than just our bellies when we pick up our knives and forks, and that we might be a lot happier if we realised that sometimes we should throw away the colour supplements and open a tin of beans. /div


EAT UP Author Lauren Mandel
ISBN-10 9780865717350
Year 2013-05-14
Pages 280
Language en
Publisher New Society Publishers

From roof to table - urban food has reached new heights.

We Are What We Eat

We Are What We Eat Author Donna R. Gabaccia
ISBN-10 9780674037441
Year 2009-06-30
Pages 288
Language en
Publisher Harvard University Press

Ghulam Bombaywala sells bagels in Houston. Demetrios dishes up pizza in Connecticut. The Wangs serve tacos in Los Angeles. How ethnicity has influenced American eating habits--and thus, the make-up and direction of the American cultural mainstream--is the story told in We Are What We Eat. It is a complex tale of ethnic mingling and borrowing, of entrepreneurship and connoisseurship, of food as a social and political symbol and weapon--and a thoroughly entertaining history of our culinary tradition of multiculturalism. The story of successive generations of Americans experimenting with their new neighbors' foods highlights the marketplace as an important arena for defining and expressing ethnic identities and relationships. We Are What We Eat follows the fortunes of dozens of enterprising immigrant cooks and grocers, street hawkers and restaurateurs who have cultivated and changed the tastes of native-born Americans from the seventeenth century to the present. It also tells of the mass corporate production of foods like spaghetti, bagels, corn chips, and salsa, obliterating their ethnic identities. The book draws a surprisingly peaceful picture of American ethnic relations, in which Americanized foods like Spaghetti-Os happily coexist with painstakingly pure ethnic dishes and creative hybrids. Donna Gabaccia invites us to consider: If we are what we eat, who are we? Americans' multi-ethnic eating is a constant reminder of how widespread, and mutually enjoyable, ethnic interaction has sometimes been in the United States. Amid our wrangling over immigration and tribal differences, it reveals that on a basic level, in the way we sustain life and seek pleasure, we are all multicultural.

Eat Drink and Be Gorgeous

Eat  Drink  and Be Gorgeous Author Esther Blum
ISBN-10 0811871843
Year 2010-07-01
Pages 192
Language en
Publisher Chronicle Books

From Esther Blum, an expert nutritionist at Dr. Perricone's flagship Manhattan store, comes the breakthrough news that, yes, you can eat and drink what you love and still look and feel gorgeous. Esther reveals the secrets to beautiful skin, a fantastic figure, and peace of mindall while living the good life. It's about knowing how to make the right choices: Which cocktails cause the least damageis a Merlot better than a Margarita? What natural supplements combat out-of-control hormones? With a troubleshooting section on treating specific ailments, delicious recipes, and fast fixes, Eat, Drink, and Be Gorgeous makes it possible to have that piece of cake and eat it, too.

How to Get Your Kid to Eat

How to Get Your Kid to Eat Author Ellyn Satter
ISBN-10 9781936693290
Year 2012-06-01
Pages 396
Language en
Publisher Bull Publishing Company

Answering a multitude of questions—such as What should a parent do with a child who wants to snack continuously? How should parents deal with a young teen who has declared herself a vegetarian and refuses to eat any type of meat? Or What can parents do with a child who claims he doesn't like what's been prepared, only to turn around and eat it at his friend's house?—this guide explores the relationship between parents, children, and food in a warm, friendly, and supportive way.

Eat Well

Eat Well Author Sarah Tieck
ISBN-10 9781614784876
Year 2012
Pages 34
Language en
Publisher ABDO

Eating well is one component of a healthy lifestyle. In this book, engaging text pairs with striking photos to introduce readers to nutrition topics such as food groups, vitamins and minerals, serving sizes, calories, and natural and processed foods. Readers will learn simple ways to eat healthy, such as adding veggies to a sandwich and choosing water or milk instead of juice or soda. They will also learn healthy ways of preparing food, such as baking or grilling instead of frying food. The MyPlate dietary guidelines are included as well. Eat Well will inspire students to make smart choices to keep them healthy throughout their lives

Yes You Can Have Your Cake and Eat It Too

Yes  You Can Have Your Cake and Eat It Too Author Ph. D. VIV L. Ewing
ISBN-10 9781615795031
Year 2009-12
Pages 164
Language en
Publisher Xulon Press

STRATEGIES FOR A SUCCESSFUL LIFE Yes You Can Have Your Cake and Eat It Too dispels the popular notion that you cannot have your cake and eat it. The book challenges you to climb until your dream comes true. It gives you a road map for expecting great things in your life, to plan for success by dreaming bigger, and to work smarter. In this compelling book Dr. Viv Ewing shares a series of strategies for achieving more success and fulfillment. You will be inspired to seek and understand your purpose in life and to live with passion. "This is an inspiring book that will challenge everyone to reach their dreams" Kathleen Moore, CRC CEO Rainbow of Hope "Motivating, practical, and relevant for today's achievers" Bruce Norris Author, Speaker, Preacher "A must read for anyone who wants to get more satisfaction out of life" Jennifer Wilkins Speaker, Community Leader and Civic Leader Viv Ewing, Ph.D., is a native of Omaha, Nebraska, and is a successful business executive, community leader, motivational speaker, life coach, and consultant. She is dedicated to helping organizations and individuals make positive changes that will enhance their success, reach the bottom line, and impact the community. Dr. Ewing is the founder and president of Life Development International, which is a company based in Nebraska that provides consulting for corporations, universities, faith-based groups, and community organizations. Viv is sought after motivational presenter speaking on human resources, goal setting, managing change, effective communications, career planning, and leadership development. She hosts a radio program called The Best is Yet to Come and writes for Revive Magazine. Dr. Ewing serves in leadership roles on several community boards and organizations.

Have Sweet Dreams of Ice Cream

Have Sweet Dreams of Ice Cream Author J. C. Manzanares
ISBN-10 9781612044811
Year 2011-05-01
Pages 24
Language en
Publisher Strategic Book Publishing

J.C. Manzanares / Have Sweet Dreams of Ice Cream Eloquent Books / Softcover / 8.5x8.5 / 24 pages / $11.50 ISBN: 978-1-61204-481-1 Doesn't everyone Have Sweet Dreams of Ice Cream? This utterly delicious children's book is for ice cream lovers everywhere! James is a little boy who sure loves to eat ice cream. His friends and family also love ice cream. The delightful tale tells how James listens to his father each night telling him to Have Sweet Dreams of Ice Cream. A tale of the joy and love that ice cream brings will spark the imaginations of young readers, and will spur on interactivity between parent and child. It's all about the constant talk, preparing, and eating of ice cream. You too will Have Sweet Dreams of Ice Cream. Couldn't you just eat it up? Inspired by his wife and children, J.C. Manzanares has been telling children's stories for years. He finally felt it was time to start writing them down. This is his first book. Publisher's website: http: //

Seaweed and Eat It

Seaweed and Eat It Author Fiona Houston
ISBN-10 9781448132560
Year 2012-05-31
Pages 192
Language en
Publisher Random House

Seaweed And Eat It is the foodie's answer to The Dangerous Book for Boys, and a nostalgic journey of rediscovery for the whole family. Part cookbook, part natural history guide, with tasty recipes, fascinating folklore and inspiring ideas for seasonal feasts, Seaweed leads the reader through the process of identifying, learning about and cooking unusual and native wild foods. From discovering edible wild plants and flowers, to creating delicious seasonal feasts, Seaweed puts the fun into foraging and injects a sense of adventure into preparing dinner. For anyone interested in the origins of their food - or who's shocked by the price of elderflower cordial - this inspirational cookbook will ensure mealtimes are never dull. This revised edition is black and white.